Caring for your sherries

Sherry must be treated as wine, not as a simple aperitif.

SERVE
STORING
BIOLOGICAL

FINO & MANZANILLA

SERVE

Cold (7-9 ºC – 44-48 ºF)

STORING

Closed: 1 year
Opened: 2 weeks

OXIDATIVE

AMONTILLADO, PALO CORTADO Y OLOROSO

SERVE

Slightly chilled (13-14 ºC – 55-57 ºF)

STORING

Closed: 3 years
Opened: 3 months

BLEND

MEDIUM & CREAM

SERVE

Chilled (10-12ºC – 50-54ºF)

STORING

Closed: 3 years
Opened: 10 months

SWEET

MOSCATEL & PEDRO XIMÉNEZ

SERVE

Slightly chilled (10-12ºC – 50-54ºF)

STORING

Closed: indefinitely
Opened: 12 months

Once open keep it in the fridge!