Tawny gold colour. Complex and elegant, this classic Amontillado is pungent and aromatic, with fine notes of oak. Nutty on the palate with a hint of sweetness and a lingering, dry finish.
The Solera of this Amontillado consists of 10 casks which are aged in José Luis González Obregón’s bodegas in El Puerto de Santa María.
18.5 %
12Years
Dry
Ideal to accompany dishes such as consommés, foie-gras, cold and smoked meats, a cheeseboard, and even rich flavoured fish or seafood dishes. It is a wine that pairs perfectly with spicy Asian cuisine.
Serve between 13-14°C, (55-57ºF)
Almacenistas are independent sherry artisans who have historically been producing and ageing small stocks of Sherry. For decades Lustau has led a revolutionary project: bottling a small range of these authentic wines unblended, preserving their genuineness.
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